Vegan*, All Natural, Gluten-Free, No GMOs

Every one of our premium hot sauces has been created using the freshest ingredients from our local growers and suppliers. 

To ensure the best possible flavor, we ferment our hot sauce for at least 45 days. That means no additives in any of our products! We reach the desired acidity required for our hot sauce through fermentation, so there is no need for additives or the use of excess vinegar in production. Meaning more flavor and better-tasting hot sauce! 

*Except our Honey-Bee Hot Sauce